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  Overview
A Year of Teas at the Elmwood Inn
A Tea for all Seasons
The Great Tea Rooms of Britain
The Great Tea Rooms of America
The Tea Table
The New Tea Companion
Tea in the City Series

 

 

 

 

 

 

 

More Articles by Bruce Richardson

 

 

San Francisco: America's Gateway to Tea

 

2007 International Tea and Health Symposium

 

The Grand Tea Salons of Paris

 

Tea in Florence, Italy

 

What's Steeping Across America

 

New York's Top Tea Places

 

Seeing London with Tea on the Mind

 

FDA Takes Steam Out of Tea's Health Claims

 

Four Fresh Faces on the New York Tea Scene

 

Not Your Grandmother's Tea Room

 

In Good Taste: At Home Tea Tasting

 

A Tempest in the British Cup of Tea

 

White Tea - Infused With Healthy Appeal

 

High Tea or Afternoon Tea?

 

Why Tea in a Hectic World?

 

Jane Pettigrew: London's First Lady of Tea

 

When You Don't Know Beans About Tea

 

Selling Tea in the Land of Cotton

 

Darjeeling: Tea by Any Other Name Would Not Be As Sweet

 

The Home Tea Companion

 

Tannic Acid in Tea?  I Don't Think So

 

 

Le Grands Salons de Thé  À Paris

Story and photography by Bruce Richardson

 

Paris is a city that never disappoints me. Every arrondissement is a treasure chest waiting to be opened, sniffed, consumed and remembered. I gaze longingly into boulangerie windows, wander through outdoor markets, and relish the daily menus hastily chalked onto boards posted outside cafés.

Fortunately, it’s an easy city to walk. If you’re like me, you’ll need to burn off those decadent calories you consume while satisfying your hunger for the most delicious city in the world. The long climb up Montmartre from the Moulin Rouge to the cathedral Sacré Coeur is one of the best workouts for shedding those buttery excesses.

Tea at CadorFor those of us addicted to the leaf of the Camellia sinensis, the great consolation is that we are never more than a short stroll from a salon de thé!  And there are all those enticing pâtisseries to be sampled...a gâteau of this, a tarte of that, a croissant with honey, another madeleine, a dozen boxed meringues to take home, or a pain au chocolat to leave a sweet taste on the tongue. Why are these people so thin?

With their innate sense of style and creativity, the French have elevated the act of taking tea to a refined art form. They treat tea with the same respect and attention to detail they reserve for all endeavors, whether culinary, fashion, or the visual arts.

In this capital of sophistication, the ancient beverage is skillfully brewed and paired with foods that can only be described as “too beautiful to eat.”  The French understand better than anyone that presentation is as important as taste in the culinary world.

France was one of the first European countries to adopt this Asian brew. Tea has never been as synonymous to French culture as it is to British routine. Tea in Great Britain is often taken for granted; the country has a set pattern for brewing a few well-known teas. But the French are more open to finding and embracing the best teas and tea traditions from around the world. Tea salons in Paris have some of the most complete tea menus to be found anywhere.

From Paris, I love to take easy day trips to Giverny, Chartres, or Versailles. Good tea can be had in all these locations along with a beautiful plate of fresh pastries or gâteaux. You may be tempted to give up scones forever!

Tea at AngelinaMy favorite Parisian museum is the Musée D’Orsay with its spectacular collection of impressionist paintings. Housed in a former train station, it is easy to navigate and much less crowded than the Louvre. Plus, it has a beautiful café where you can pause for a cup of tea and a plate of madeleines.

Whether you visit the Louvre or the D’Orsay, you’re not far from one of Paris’s oldest and best-known tea salons, Angelina. Since 1903, it has hosted such luminaries as Marcel Proust and Coco Chanel in an elegant setting. The interior is reminiscent of a gilded chocolate box, with its mirrored walls and gold piping, and the pale, lime green fabric lining all the shelves.

While visiting Notre Dame, I suggest you slip into a side street named rue Saint-Louis-en-I’lle for tea or chocolate at a charming little café run by a flamboyant woman of a certain age who could probably tell great stories of la vie de bohème after a carafe or two of wine. La Charlotte de L’isle is a cluttered little fairyland where the most requested cup contains what the New York Times calls “the absinthe of hot chocolate.”

If you find yourself across the Seine from the Eiffel Tower, stop by Carette at Trocadero Place for a 1930’s tea experience accompanied by freshly made madeleines or palmières in a relaxed atmosphere. Further west, near Place de Passy, is Thé Cool, a cozy neighborhood salon de thé offering tea in iron Asian pots accompanied by some of the most beautiful desserts you will find this side of Provence.

Le Nuit du The

My other off-the-beaten-path tea haunts are Les Nuits des Thés where the owner’s dog greets you at the door and joins you at the table - if invited; Place Numéro Thé, run by a young woman who is passionate in her devotion to tea; Le Stübli, an Austrian bakery with a second floor tea salon and a colorful street market outside the front door; and A Priori Thé, housed under glass in the Galerie Vivienne, a nineteenth-century shopping arcade.

If it’s a combination tea room and tea shop you desire, you can’t beat Mariage Frères. With over 500 teas on the menu, this veteran world-class tea purveyor has three locations. Each has endless shelves of tea canisters and an interesting tea museum to keep you occupied while you wait for a table. Be assured, every pot will be perfectly brewed.

Pueh tea at Thes de ChineOther outstanding tea shops include Thés de Chine, known for puehrs and artisan teas; Lyne’s, where you will find outstanding Taiwanese oolongs; and Thé O Dor, offering exotic blended and flavored teas in a fascinating shop that long ago housed a creamery.  All are easily accessible via the safe and efficient Paris Metro.

 
My list goes on and on. Paris, like any delicacy, should be savored in petite bites so that you don’t satiate your appetite. There will be more salons de thé during a future visit. They’ve been doing tea correctly here for 375 years, and you know it’s only going to get better!   

 

The is article first appeared in the March 2007 issue of TeaTime magazine.  Copyrighted material.

 


Tea in the City: Paris

Order the only full color guide to tea in Paris.

 


 

 

 

 

 

 

Le Stubli Patisseries

Le Stübli, an Austrian bakery with a second floor tea salon in the heart of one of the great outdoor markets of Paris.

 

 

 

 

 

 

 

 

 

Carette at Trocadero Place offers a great 1930's tea experience and a great view of the Eiffel Tower.

 

 

 

 

Your guides to seeing the city with tea on your mind!

Tea in the City: New York

Tea in the City: London

Tea in the City: Paris

 

 

Autographed!
Benjamin Press
$24.95

Order Online

 

Tea writer, Bruce Richardson, and veteran photographer, John Gentry, have fulfilled their quest for finding the Great Tea Rooms of Britain. With the assistance of The British Tea Council and its outstanding Guild of Tea Shops, they have put together a fascinating collection of color photographs, narrative, touring tips, and recipes from 22 memorable tea rooms in England, Scotland and Wales.
Tea lovers who dream of visiting Britain, as well as seasoned travelers, will find this book a valuable guide in planning their next adventure through the British countryside. Hardcover. 2008 edition.

Great Tea Rooms of Britain




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