Ceylon Black Tea | New Vithanakande | SFTGFOP-1 Information
Water Temperature:
212°F
Brewing Time:
4 minutes. Can steep a second time.
Ingredients:
Hand-picked, Single-garden Black Tea
Origin:
Sri Lanka
The New Vithanakande Tea Facility, located in the Ratnapura district of Sri Lanka's highlands (formerly Ceylon), depends upon 600 small family-owned gardens to supply its state-of-the-art production facility. This tea carries an Ethical Trade Partnership (ETP) Certification.
Drinking a cup of their tea will give you the deep satisfaction of knowing that you are supporting thousands of family members involved in growing and supplying quality green tea leaves to the New Vithanakande Tea Factory. These tea smallholders truly are the backbone of the new tea industry in Sri Lanka.
