• Peach Apricot Pyramid Sachets
  • Peach Apricot Pyramid Sachets
  • Peach-Black-Tea
  • Peach-Black-Tea
1 5

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Peach Apricot Pyramid Sachets

Peach Apricot Pyramid Sachets

(5)

$10.95 USD
$10.95 USD
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We blend dried peaches and apricots with rich, flavorful Sri Lankan black tea for this versatile tea that can be served hot or cold. It's especially refreshing on a hot summer afternoon. The aroma will make you think you are in an orchard.

15 biodegradable pyramid tea sachets in ECO-FRIENDLY packaging.

Our triangle tea sachets are made of the latest biodegradable woven mesh filter derived from corn starch and polylactic acid. Polylactic acid is also used in surgery, food packaging, and 3D printing. It is obtained by lactic fermentation of glucose derived from corn starch. It does not contain hazardous substances, does not generate dangerous gases, and is both antibacterial and antifungal.

Makes 30 cups of brewed tea. Also available in loose.

Ingredients: Premium black tea, peach, apricot, papaya, blackberry leaves, calendula and sunflower petals
Origin: Sri Lanka
Caffeine Level: Medium
Brewing Time: 4 - 5 Minutes
Water Temperature: 212°F
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Customer Reviews

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Customers Say

I don't like green tea, but yours has changed my mind. By far, one of the best teas I've ever had....as are all your teas. Keep up the good work!
Steve Daniel, Lexington KY
Your Black Tea with Bourbon is the best. I won’t drink anything else.
Tim Harlan, Columbia, MO
I ordered several things online last week and I am delighted with my purchases and with your EXCELLENT service!!! Many thanks for your wonderful teas and associated products, and for your exemplary order /fulfillment practices and customer service.
June Lubowinski, Temple, TX
One evening after dinner with 3 of my friends, all doctors, we decided that your Blueberry Infusion is the healthiest concoction ever created, other than Bourbon of course. I'm including a tin of this in this years Christmas baskets for friends. Also I've baked muffins with it . OMG you've never had a blueberry muffin that good.
James Moss, Loveland, OH
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